Fish Tacos

We had fish tacos for dinner and they were delicious!  Not a big surprise because if they weren't delicious, I probably wouldn't be posting about them.  Displayed here are all of the fixings.  Pan fried sole (marinated in grapeseed oil, lime juice, ground cumin, oregano, chili powder, and garlic; and coated slightly with flour before frying), fried green pepper and red onion, grated cheddar cheese, salsa from a jar with horseradish and Tabasco sauce added to it, and sour cream. 

Wrap it in a slightly warmed tortilla, and voila!  Fish tacos!  :)