I made this stir fry to use up the red pepper and snap peas, and it ended up being delicious! It made me wonder why I don't make them more often. I added in some chicken because I am trying to eat more protein and use up all of the items in the freezer - so that accomplished both of those things. :) The shitaki mushrooms are just from a can, but if you have a chance, eat the fresh ones because they are soooooo good (especially with a bit of butter...MMM!). The sauce is just soya sauce, fish sauce, garlic....I think that's it.
No comments:
Post a Comment